Chocolate Peanut Butter Banana Bread – The People’s Choice! 🍫🍌🥜

I polled the people on email and social media to ask what I should make next, and Peanut Butter Banana Bread was voted in. It DID NOT DISAPPOINT! 

I brought it to the market, and people absolutely loved it! Rich, fudgy, and just the right mix of sweet bananas, creamy peanut butter, and melty chocolate chips.

Why You’ll Love This Chocolate Peanut Butter Banana Bread

✔️ Naturally sweetened with bananas and dates (no added-sugar)
✔️ Rich in plant protein and fiber thanks to beans and flax
✔️ Gluten-free and wholesome with simple ingredients
✔️ Kid-approved but actually delicious for all ages

Here’s the recipe so you can try it at home:

Chocolate Peanut Butter Banana Bread Recipe

• 1 bag Beanie Bites Chocolate Mix
• 3 mashed bananas
• 2 eggs (chia or flax works great!)
• ¾ cup milk of your choice
• ⅓ cup peanut butter
• Dark chocolate chips

Instructions:

1. Preheat your oven to 350°F
2. In a large bowl, mash the bananas and mix in the eggs, milk, and Beanie Bites mix.
3. Pour the batter into muffin tray or bread pan.
4. Drizzle peanut butter on top and swirl with a knife.
5. Sprinkle with chocolate chips
6. *optional to just mix all ingredients together in one batter 
7. Bake for 20-25 minutes for muffins, 40-50 minutes for bread or until a toothpick/knife comes out clean.

That’s it! Simple, wholesome, and so delicious.

Thank you to everyone who voted and helped me pick this week’s recipe. If you want me to try something new, email me jordan@beaniebites.co with your idea!